СОР № 1 Английский язык 8 класс Food and DrinkНазад
Food and Drink
Divide each ingredient of your lunch box in the food groups. What do you need to add in order to make it balanced?
Ask learners to identify the food groups that are in their boxes. Ask what they need to add to make it balanced?
Fats and Sugars_________________________
Dairy products _________________________
Fruits and vegetables _________________________
Protein: Meat, fish, egg white, milk, yogurt.
Carbohydrates: Root vegetables (radish, carrot).Legumes (lentils, beans, beans, chickpeas).
Coarse bread (rye, barley).
Cereals (millet, wheat, barley, corn, oatmeal).Vegetables, especially green and leafy (spinach, salads, cabbage, parsley, dill).
Fats and Sugars: bacon, sausages, pork, lard, soft drinks and fortified water, juices, nectars and juice drinks,
cakes and other sweets,alcoholic beverages.
Dairy products: drinking milk, kefir, yogurt, yogurt, varenets, cream, cottage cheese, cheese, butter, ice cream.
Fruits and vegetables : spinach, radish and radish, beans, peas, carrots, zucchini, cucumbers, bell peppers. Cauliflower, broccoli. Strawberries and strawberries, cherries and cherries. Red currant, gooseberry, blueberry.